Crispy Duck Legs with Phillips Air Fryer Air fryer recipes healthy, Air fryer recipes, Easy

Place duck legs into air fryer. Lightly sprinkle each leg with salt, pepper, and five-spice powder. Air fry at 400°F for 10 minutes. Meanwhile, make glaze and peel. The legs should be 165°F. Air fry 1 or 2 more minutes if needed. Remove legs from air fryer and brush the glaze on each leg. Place each leg on a plate and garnish with tangerine.. 👩‍🍳 You can find the full recipe and nutrition information here: https://summeryule.com/air-fryer-duck-legs/ 👩‍🍳Learn how long to cook duck leg in air.

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Lightly brush the olive oil all over the duck and then coat with the seasonings. Transfer the duck, breast side up, to the air fryer basket and air fry for at 300 degrees Fahrenheit, 45-55 minutes. Do not tie the legs during the cooking process, as they need to move freely so the juices and fat can drain from the duck.. Place only the thighs in the basket with the skin down without adding oil. Set the air fryer to a temperature of 150 C (302 F) and cook for 35 minutes. Turn the thigh's skin side up and fry them at the same temperature for another 35 minutes. Serve the air fryer duck legs with mashed potatoes, cranberry chutney, or a fruit compote.